Groups

PAMIKA GROUP MENUS

Discovery sharing menus for groups of 8 and more
Quantities are adjusted to the number of guests

 

Farang Spicy   *   Spicy     **    Very Spicy     ***    Thai Spicy   ****

Plates available vegetarian or gluten free (on demand) (VG/GF)

 

 Degustation 5 courses – Classics! 25$ per person

Pamika Tum Thai      (GF)  **
(Green papaya, dried shrimps, carrots, fresh chilies, roasted peanuts)

Bangkok rolls   (VG)
(Fried spring rolls with vermicelli, chicken, mushrooms, carrots, cabbage)

Pamika Pad Thai  (VG)(GF)
(Chicken, rice noodles, tofu, chives, bean sprouts, crushed peanuts)

Red curry seafood  (GF) *
(Shrimps, calamaris, Thai basil, kaffir leaves, red peppers, coconut milk)

Pineapple Fried Rice  (GF)(VG)
(Chicken, carrots, tomatoes, onions, fresh pineapple)

 

Degustation 5 courses – One night in Bangkok! 25$ per person

 Green mango salad   (GF)  *
(Green mango, dried shrimps, roasted peanuts)

Sweet and Sour Pork    (VG)(GF)
(Pork filet, tomatoes, pineapple, cucumber, onions)

Green Curry   (GF)(VG)  **
(Chicken, winter melon, Thai eggplant, coconut milk, Thai basil)

Seafood Tom Yum  (GF)(VG)  *
(Shrimps, calamaris, mussels, tomatoes, mushrooms, lemongrass, galanga)

Chicken Cashews    (GF)
(Chicken, red and green peppers, onions, cashew nuts)

 

Degustation 6 courses – The muay thai 30$ per person

 Bangkok rolls   (VG)
(Fried spring rolls with vermicelli, chicken, mushrooms, carrots, cabbage)

Tom Kha Kai    (GF)(VG)  *
(Chicken, galanga, lemongrass, coconut milk)

Vegetables with Shrimps   (GF)(VG)
(Shrimps, broccoli, cauliflower, carrots, tomatoes, onions, cabbage)

Pamika Pad Thai    (GF)(VG)
(Chicken, rice noodles, tofu, chives, bean sprouts, crushed peanuts)

Pamika chicken salad   (GF)  ***
(Minced chicken, red onions, mint, coriander, dried chilies, kafir leaves)

Yellow curry (GF) 
(Chicken thighs, potatoes, onions, coconut milk)

 

Degustation 7 courses – For a big appetite!   35$ per person

Crispy shrimps   (GF)
(Fried shrimps wrapped in egg noodles)

Gyoza   
(Grounded pork filet dumplings with carrots, cabbage)

Roasted duck salad ***
(Roasted duck, red onions, mint, coriander, dried chilies, kafir leaves)

Seafood salad   (GF)(VG)
(Vermicelli, shrimps, calamari, tomatoes, green onions, carrots, coriander)

Seafood Tom Kha Khai   (GF)   *
(Shrimps, calamaris, mussels, galanga, lemongrass, coconut milk)

Beef Panaeng    (GF)(VG)   *
(Flank Steak, red peppers, Pea eggplants, Thai basil)

Manpu fried rice   (GF)
(Shrimps, spring onions, crab paste)

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